Phase 2® Overview
Phase 2®, or phaseolamin, or is a non-stimulant, natural substance derived from white kidney beans. Phase 2® may act as a "carb blocker" in the body by interfering with the digestive enzymes that break down carbohydrates for absorption. Phase 2® also contains fiber, which can bind with fats to reduce fat absorption.
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These statements have not been evaluated by the U.S. Food and Drug
Administration. These ingredients are not intended to diagnose, treat,
cure or prevent any disease.
