Maitake Overview
Maitake is a very large mushroom, which grows in the mountains of northeastern Japan, as well as in North America and Europe. Famous for its taste and health benefits, maitake is also known as the “dancing mushroom.” Legend holds that those who found the rare mushroom began dancing with joy. Maitake is known to be a good source of beta glucan and may offer a wide spectrum of immune benefits.
View Entire Ingredients Glossary
These statements have not been evaluated by the U.S. Food and Drug
Administration. These ingredients are not intended to diagnose, treat,
cure or prevent any disease.