Madeglucyl® Overview
Madeglucyl is a patented product derived from the seeds of the edible plant, Eugenia jambolana, long used in Eastern medicine. Madeglucyl has a history of use for the treatment of diabetes. In clinical studies, Madeglucyl helps reduce blood sugar levels without causing low blood sugar.
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These statements have not been evaluated by the U.S. Food and Drug
Administration. These ingredients are not intended to diagnose, treat,
cure or prevent any disease.
