Made with VitaBerry™, a High Antioxidant Blend of Anthocyanin-Rich Berry and Fruit Extracts
Product Highlights
-
Offers an extraordinarily broad spectrum of antioxidants — each 1 oz. serving (a 20 calorie capful) contains the antioxidant equivalent of three servings of fruit
-
Contains extracts standardized for potency and shown in clinical studies to provide maximum protection from harmful free radicals and to have powerful disease prevention and anti-aging benefits
-
Provides a wide range of health benefits by harnessing the many diverse phytonutrients found in a myriad of berries and exotic health giving fruits
-
Rich in polyphenols, catechins, polysaccharides, vitamins, amino acids, essential trace minerals and other beneficial compounds, with an ORAC value (antioxidant capacity) of over 60,000 per bottle
-
Made in the USA in an FDA inspected facility to meet the stringent standards of US Pharmacopeia (USP) for quality, purity, potency and disintegration
Just 1 Ounce Daily Provides a Synergistic
Blend of the World's Most Powerful Fruits
Mangosteen - A dark purple fruit shown to have disease fighting and anti-inflammatory properties.
Cranberry - Shown to help protect against bacterial infections and benefit the cardiovascular and immune systems.
Açai - Considered one of the most potent anti-aging berries due to its high levels of unique antioxidants.
Noni - Has a broad range of therapeutic effects and helps promote and enhance energy and wellbeing.
Pomegranate - This medicinal fruit is rich in polyphenols which support the lifespan of healthy cells.
Cherry - Contains anthocyanins, the red pigment in berries that has been shown to help reduce inflammation.
Prune - Packed with essential nutrients and possessing very high levels of antioxidants.
Bilberry - This deep blue berry has been shown to support optimal cardiovascular health.
Blueberry - Shown to help alleviate cognitive decline and maintain healthy cholesterol levels.
Strawberry - Helps fight free radicals due to their high levels of phytonutrients and antioxidants.
Grape - Contains resveratrol, an antioxidant that is the secret behind red wine's benefits.
Goji Berry - Enhances the immune system, protects the liver, and may improve eyesight and circulation.
Raspberry - Helps prevent damage to cell membranes and other structures in the body by neutralizing free radicals.
Raspberry Seed - Rich in ellagic acid, a powerful antioxidant compound shown to protect against wrinkles.
Product Overview
Several years of research have gone into the formulation of our Super Fruit Elixir to ensure the highest antioxidant content. Our Super Fruit Elixir unites some of the most antioxidant-rich fruits on the planet. Each pleasant tasting serving of Super Fruit Elixir contains strong concentrations of naturally occurring antioxidants such as polyphenols, catechins and polysaccharides, as well as naturally occurring vitamins, amino acids, essential trace minerals and other beneficial compounds. Just one small 20 calorie capful provides an incredible blend of antioxidants to both energize and protect you!
Super Fruit Elixir features mangosteen, recently discovered to be one of the most powerful and beneficial antioxidant fruits in the world. Mangosteen has also been found to have anti-inflammatory, antimicrobial, antifungal and antiseptic properties. Gamma-mangostin, a xanthone found in mangosteen fruit has been shown to have potent anti-inflammatory effects on brain cells and may have the potential to help with inflammatory conditions of the brain.
Noni is another important component of this formula. Noni is reported to have a broad range of therapeutic effects, including antimicrobial, antifungal, analgesic, hypotensive, anti-inflammatory and immune enhancing effects. Noni juice is also known to enhance energy and wellbeing. Noni has been documented to contain a mixture of unique antioxidants and phytonutrients.
Super Fruit Elixir also features a number of potent berry extracts. Açai berries are considered to have one of the highest antioxidant contents compared to any other fruit on the earth. It is because of açai’s powerful antioxidant levels that it is considered a potent anti-aging berry. Goji berries have an especially impressive antioxidant profile. This formula also features wild blueberry, raspberry, cranberry, wild bilberry and strawberry, as well as grape and grape seed extract, prune and tart cherry!
Super Fruit Elixir makes a great addition to even the healthiest of diets. Anyone who wants to boost their daily antioxidant intake for optimal health, vitality and longevity should consider adding our delicious Super Fruit Elixir to their daily routine!
What Makes Our Super Fruit Elixir Superior to Other High Antioxidant Juices?
-
Our Super Fruit Elixir boasts an ORAC value (antioxidant capacity) of over 60,000 per bottle, and its polyphenol content is three times that of similar products. Each 1 oz. serving provides the antioxidant equivalent of 3 servings of fruit. Working together within the body, this unique combination of high antioxidant fruit extracts offers unmatched synergistic antioxidant support.
-
Our Super Fruit Elixir tastes fantastic! We worked hard to create a formula that captured the healthy goodness of the fruit extracts it contains. Sweet and slightly tart, this high antioxidant fruit blend is bursting with superfruit goodness. Drink to your health!
-
Our Super Fruit Elixir provides the health benefits of 13 different superfruits. These benefits are maximized with standardized extracts and concentrates. Many other products that claim to provide health benefits are little more than reconstituted fruit juice and sugar!
The Supplements That Science Created
Since our founding in 1995, our philosophy has been centered around a "show us the proof" approach. Every single active ingredient contained in our formulas is backed by strong clinical evidence supporting its anti-aging properties and total body wellness attributes. More importantly, we use the exact doses and exact brands used in the research studies. Read about the research behind the formula to see exactly why we have carefully selected each ingredient. At Stop Aging Now, our research team reviews over 2,000 clinical studies per year, and our writers report on over 500 of them. These reports can be found in our News & Research section. No other company stays on top of the latest science as thoroughly as we do. You are guaranteed a clinically proven and truly effective dietary supplement. We also believe food plays a key role in longevity, which is why we create delicious Anti-Aging Recipes for our customers, to complement our superior supplements.
Quality You Can Trust
Equally important to potency and effectiveness, you get the reassuring comfort of Stop Aging Now's legendary quality. All of our premium products are made in the USA in a state-of-the art FDA inspected facility to meet the stringent standards of US Pharmacopeia (USP) for quality, purity, potency and disintegration. Most supplements are made to far lower standards. Additionally, and unfortunately, many companies keep their costs down by outsourcing production to third world countries where quality controls and regulations are virtually non-existent. Whether you take our premium products or those from another company, we strongly encourage to you to be sure to know where they are manufactured. If the bottle label doesn't say "Made in the USA", they are most likely not. Our manufacturing facilities are located in California, Illinois and Florida. We invite you to take a virtual tour of one of our facilities.
Our Customer's Success Stories Say It All!
Join the Stop Aging Now family! With over 1 million bottles sold, our success and growth is mostly due to word-of-mouth recommendations from our loyal customers. We highly recommend you read some of the hundreds of Testimonials we receive every year. By offering superior products, excellent customer service, free access to Certified Nutrition Experts and a 180-day "any reason" return policy, we keep our customers happy, order after order.
Note: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Supplement Facts:
Serving size: 2 tablespoons (1 fl. oz. or 30 mL)
Servings per bottle: 31 (1 month supply)
Each bottle contains: 32 fl. oz
Directions: As a dietary supplement, take 2 tablespoons (1 fl.oz.) 1 to 3 times daily, preferably before or in between meals. Serve chilled for best taste.
SHAKE VIGOROUSLY BEFORE USE. REFRIGERATE AFTER OPENING.
Helpful Tip: Hover over any of the ingredients and a box will pop up giving you more detailed information.
| Each serving contains: |
Amount |
% Daily Value |
| Calories |
20 |
|
| Total carbohydrate |
5.5 g |
2%* |
| |
| SuperFruit Antioxidant Blend |
900 mg |
† |
| Mangosteen Extract (Garcinia mangostana) (fruit peel) (min. 10% mangostin) |
|
|
| Acai Berry (Euterpe oleracae) (fruit skin and pulp) |
|
|
| Pomegranate Extract (Punica granatum) (fruit) [min. 40% punicalagins (punicosides A and B)] |
|
|
|
Vitaberry® HiORAC Fruit Blend
[a proprietary blend of fruit extracts and concentrated powders containing Wild Blueberry Extract (Vaccinum angustifolium), Grape (Vitis vinifera) and Grape Seed Extract, Raspberry (Rubus idaeus) and Raspberry Seed Extract, Cranberry (Vaccinium macrocarpon), Prune (Prunus domestica), Tart Cherry (Prunus cerasus), Wild Bilberry Extract (Vaccinium myrtillus), and Strawberry (Fragaria virginia)]
|
|
|
| Raspberry (Rubus idaeus) (fruit) |
|
|
| Goji Berry (Lycium barbarum) (fruit) |
|
|
| Noni (Morinda citrifolia) (fruit pulp) |
|
|
*Percent Daily Values are based on a 2,000 calorie diet. †Daily Value not established
Other ingredients: De-ionized water, vegetable glycerine, xylitol, apple pectin, citric acid, natural fruit (cranberry and cherry) flavors, potassium sorbate (as a preservative).
Other information: Free of salt, milk, wheat, gluten, soy, egg, tree nuts or shellfish.
Quality Pledge: Made in the USA in an FDA inspected facility to meet the stringent standards of US Pharmacopeia (USP) for quality, purity, potency and disintegration.
Warnings: For adults only. If you are on medications, pregnant or nursing a baby, consult a health care physician prior to taking any supplement.
This Formula Is Based on the Latest Anti-Aging Research
Every single active ingredient contained in this formula is backed by multiple clinical research studies. We have done our homework, and we are proud to detail below the clinical research data that supports the inclusion of the major active ingredients in this formula.
Mangosteen
Mangosteen is a dark purple fruit that is grown primarily in Thailand and other Southeast Asian countries. The hard rind of the fruit can be nearly one inch thick. At the center is the soft opaque white fruit, which resembles a head of garlic but tastes slightly sweet and tart. The rind is especially rich in compounds called xanthones. Laboratory studies suggest xanthones have anti-cancer effects when they are studied in test tubes. Mangosteen has also been found to have anti-inflammatory, antimicrobial, antifungal and antiseptic properties in test tube studies.
Japanese scientists demonstrated that six xanthones contained in mangosteen all displayed growth inhibitory effects on human leukemia cell lines. A more recent study showed that alpha-mangostin, one of the xanthones found in mangosteen, would be a good candidate for the prevention and treatment of cancer. (J Asian Nat Prod Res. 2008 May;10(5):481-5.)
Evidence suggests that mangosteen may offer significant protection against a host of microbial compounds that include a variety of bacteria and viruses. Japanese researchers found that alpha-mangostin from mangosteen fruit showed strong antibacterial activity against Staphylococcus aureus (staph), the "superbug" with strains that have become resistant to many commonly-used antibiotics such as penicillin, flucloxacillin, oxacillin and even vancomycin. The scientists suggested that alpha-mangostin could find wide pharmaceutical use in the future.
Gamma-mangostin, a xanthone found in mangosteen fruit has been shown to have potent anti-inflammatory effects. Japanese scientists at Tohoku University found that gamma-mangostin has potent anti-inflammatory effects on the brain's structural cells and suggested that it has the potential in helping with inflammatory conditions of the brain. A follow up study concluded that gamma-mangostin could prove to be a useful compound in the development of anti-inflammatory drugs.
Açai Berry
Açai berries are considered to have one of the highest antioxidant contents compared to any other fruit on the earth. It is because of açai’s powerful antioxidant levels that it is considered a potent anti-aging berry.
In 2006, a study performed at the University of Florida showed that açai fractions containing polyphenolics could reduce proliferation of HL-60 leukemia cells in vitro. This was most likely due to increased rapid cell death (apoptosis) as fractions were also found to activate caspase-3 (an enzyme important in apoptosis) which was inversely correlated to cell death. (Del Pozo-Insfran D et al., J Agric Food Chem. 2006 Feb 22;54(4):1222-9.)
A recent report using a standardized oxygen radical absorbance capacity or ORAC analysis on a freeze-dried açai powder found that this powder showed a high antioxidant effect against a free radical known as peroxyl radical. Its antioxidant activity is approximately 10% more than lowbush blueberry or cranberry on a dry weight basis. (Schauss AG et al. J Agric Food Chem. 2006 Nov 1;54(22):8604-10.)
Pomegranate
Pomegranates are ruby-red fruits that are native to Persia and the Himalayan area of northern India. They are now being cultivated in many countries around the world, but prefer a drier climate. Pomegranates are becoming ever popular in the west and are being claimed as a super fruit because of their high antioxidant activity. The health claims of pomegranates are not new. Ancient lore says this power packed fruit was favored by the gods, and modern science is starting to show why.
Pomegranates contain three different types of polyphenols — tannins, anthocyanins and ellagic acid. Laboratory studies of pomegranate extract show a protective effect against cancers of the breast, colon, lung, prostate and skin, as well as against liver disease, obesity and even dental plaque.
In a recent study, researchers showed that pomegranate extract inhibits cell growth of highly aggressive prostate cancer cells. Further, they showed that long-term consumption of pomegranate extract significantly inhibited tumor growth. (A. Malik and H. Mukhtar. Cell Cycle. 2006 Feb;5(4):371-3.)
According to preliminary scientific data based on laboratory research and human pilot studies, juice of pomegranate has been found to possibly be effective in reducing heart disease risk factors, including LDL oxidation, macrophage oxidative status, and foam cell formation, all of which can contribute to atherosclerosis and cardiovascular disease.
In one study, pomegranate extract was shown to reduce the progression of atherosclerosis (hardening of the arteries). Researchers concluded that long-term use of pomegranate extract may keep blood vessels supple. (F. de Nigris et al. Cardiovasc Res. 2007 Jan 15;73(2):414-23.)
Heart specialist Dean Ornish says blood flow to the heart improved 17% in men and women with coronary heart disease who drank 8.5 ounces of pomegranate juice a day for three months. Blood flow decreased 18% in patients who took placebos; this was a normal progression of their heart disease. The study was done at Ornish's Preventive Medicine Research Institute in Sausalito, Calif.
In new Israeli studies, patients who drank 1 cup of pomegranate juice daily for a year had 21% lower systolic blood pressure and, more remarkably, 30% less plaque buildup in carotid (neck) arteries. In patients not getting juice, plaque rose 9%. At the University of Wisconsin, antioxidant-rich pomegranate extract showed that it may inhibit changes in human cells exposed to UV light.
VitaBerry®
VitaBerry is a powerful antioxidant blend of berry extracts, providing the concentrated benefits of wild blueberry, cranberry, raspberry, strawberry, prune, tart cherry, bilberry and grape. The polyphenols anthocyanidins, vitamin C and other organic acids naturally present in these fruits effectively combat the oxidative stress and damage caused by free radicals. Berry extracts have been extensively studied for their role in optimal health, supporting a healthy cardiovascular and immune system.
One of the most researched of all the berries is the blueberry. Researchers have shown in multiple studies that the antioxidants compounds in blueberries anthocyanins, proanthocyanidins, flavonols and tannins slow down the development of cancer cell development in vitro.
It has been reported that blueberries, along with similar fruits including cranberries, may slow down the cognitive decline associated with Alzheimer’s disease and other conditions of aging.
Raspberry
Fragrantly sweet with a subtly tart overtone and almost-melt-in-your-mouth texture, raspberries are wonderfully delicious and are usually in limited supply. Most varieties are grown in California from June through October.
Raspberries are rich in ellagic acid and help prevent unwanted damage to cell membranes and other structures in the body by neutralizing free radicals. Ellagic acid has been shown to exhibit anti-carcinogenic activity for a variety of cancers. (J Nutr Biochem. 2004 Nov;15(11):672-8.) Ellagic acid is not the only well-researched phytonutrient component of raspberry, however. Raspberry's flavonoid content is also well documented. Here the key substances are quercetin, kaempferol and the cyanidin-based molecules called cyanidin-3-glucosylrutinoside and cyanidin-3-rutinoside. These flavonoid molecules are also classified as anthocyanins, and they belong to the group of substances that give raspberries their rich red color. Raspberries' anthocyanins also give these delectable berries unique antioxidant properties.
Goji berry
Goji berries, also known as wolfberries, are bright orange-red berries native to southeastern Europe and Southwest Asia. Goji berries have long been an important part of Chinese medicine, and have been used for enhancing the immune system, protecting the liver, improving eyesight, and improving circulation, to name a few. They are perhaps, best known for their high antioxidant activity. Goji berries are now becoming increasingly popular in the west, as the secrets to its wonderful health benefits are being uncovered.
There have been several published studies that note goji berries may indeed have a number of possible medicinal benefits. They are finding that the high antioxidant count may be the reason for the health benefits beginning to be uncovered. Studies are showing that goji berries may provide potential benefits against inflammatory and cardiovascular diseases, and vision-related diseases.
Antioxidants can do more than just fight off harmful free radicals. New research shows that antioxidant compounds called flavonoids and phenolic acids influence fat cells in a way that can help you stay slim and reduce your risk for metabolic syndrome, a precursor to type 2 diabetes.
Fat cells exposed to these antioxidants had lower levels of an enzyme that forms triglycerides, the body’s main form of storage fat. The fat cells also accumulated lower levels of triglycerides. This means that these antioxidants help you store less fat while lowering triglycerides levels, a major risk factor for heart disease and diabetes.
Flavonoids and phenolic acids are found in large amounts in fruits, vegetables, nuts and plant-based drinks like tea, wine and coffee. They are also found in supplements such as quercetin and extracts of green tea, goji berry, acai berry, blueberry, cranberry and pomegranate. (Hsu, C. J Agric and Food Chem. 2007; 55:8404-8410.)
Noni
Noni, known scientifically as Morinda citrifolia, is a tropical fruit found primarily in the South Pacific. About the size of a potato, noni can vary in color from white to yellow to green. Tahitians have used noni for centuries because of its healthful benefits, and modern science is now helping define those benefits.
Over the last two decades, a growing number of people have become interested in the medicinal uses of noni juice. Noni has been used in folk remedies by Polynesians for over 2000 years, and is reported to have a broad range of therapeutic effects, including antibacterial, antiviral, antifungal, antitumor, antihelminth, analgesic, hypotensive, anti-inflammatory and immune enhancing effects. Noni juice is also promoted to enhance energy and wellbeing. Does modern noni research support these claims?
Noni has been documented to contain a mixture of anthraquinones, organic acids, xeronine, several vitamins (such as beta-carotene, niacin, riboflavin and thiamine), some minerals, iron and calcium. The potassium content of noni is similar to that in tomato juice and orange juice.
Xeronine is an alkaloid which is important for proper cell function. It is usually supplied to the body as the precursor "pro-xeronine," which is converted to xeronine in the intestines. It is believed to regulate the function of specific proteins, affecting a wide range of physiological reactions, including repair to damaged cells; enhanced host immune system involving macrophages and/or lymphocytes. (Proc West Pharmacol Soc. 1994. 37: 145-146.)
Note: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
All Products
Trusted Authority Since 1995
