Product Highlights
- Made with Cinnulin PF®, the most extensively studied cinnamon extract in the world
- Clinically proven to support heathy glucose metabolism and blood sugar levels
- Enhances weight loss efforts by promoting increased lean body mass and reduced body fat
- Helps maintain healthy blood pressure and optimal cholesterol levels
- Acts as a powerful antioxidant for disease prevention and anti-aging benefits
- Made in the USA in an FDA inspected facility to meet the stringent standards of US Pharmacopeia (USP) for quality, purity, potency and disintegration
Product Overview
Cinnamon has been used as a culinary spice and medicinal herb for thousands of years. Traditionally, this popular aromatic spice was used to support healthy microbial balance and gastrointestinal function. However, recent research on cinnamon has led to exciting discoveries about its beneficial effects on glucose metabolism, body composition and cardiovascular health, and its role as an antioxidant.
The positive effects of cinnamon on glucose metabolism were discovered by accident at a USDA testing center where scientists were testing the effects of various foods on blood sugar levels. According to their studies, cinnamon may reduce blood sugar levels by almost 30%, increase insulin production and lower cholesterol levels.
Cinnamon's ability to control blood sugar also makes it a valuable tool for weight loss. Cinnamon may actually stimulate insulin receptors on fat cells in the same way that insulin does, allowing excess sugar to move out of the blood and into the cells. This effect may reduce cravings for sugar and cause fewer calories to be stored as fat. Research has shown that taking cinnamon extract may lead to significant increases in lean body mass and a reduction in overall body fat.
On top of these benefits, cinnamon promotes heart health and fights free radicals! Cinnamon bark contains antioxidant substances that may have significant inhibitory effects on AGEs (advanced glycation endproducts)—a class of free radicals that have been linked to inflammation, insulin resistance and cardiovascular disease. Researchers have suggested that its antioxidant properties may be the reason that cinnamon has effectively lowered both blood pressure and cholesterol levels in numerous clinical studies.
Taking advantage of the benefits of cinnamon may not be as simple as putting cinnamon on your next bowl of rice pudding. Cinnamon contains volatile oils, and when used frequently in high doses, cinnamon and fat-soluble cinnamon extracts may be toxic. Stop Aging Now Cinnamon Extract is made with 100% Cinnulin PF®, a patented, water-soluble extract which is made using a method that effectively removes the toxic constituents while leaving important active compounds intact, making it completely safe for everyday use.
What Makes Stop Aging Now's Cinnamon Extract Superior?
- Our Cinnamon Extract is made with 100% Cinnulin PF, the only patented water-soluble cinnamon extract available. Cinnulin PF is also the only cinnamon extract that contains the water-soluble polyphenol polymers recognized to be the most active compounds found in cinnamon.
- Our premium Cinnamon Extract is produced from a superior source of cinnamon bark, validated to have the highest concentration of active type-A polymers, which have been shown to support healthy glucose and cholesterol levels and weight management. These type-A polymers also have potent antioxidant properties. Our Cinnamon Extract is manufactured through an innovative water-based process using no chemical solvents.
- Our potent, water-soluble extract provides 500 mg of standardized cinnamon in just 2 capsules and is free of the toxic compounds found in whole cinnamon and fat-soluble cinnamon extracts. Beware of products that use generic cinnamon extracts, as these may have few health benefits.
- Safe and effective! Our extract is made using a method that effectively removes the toxic constituents while leaving important active compounds intact, making it completely safe for everyday use.
The Supplements That Science Created
Since our founding in 1995, our philosophy has been centered around a "show us the proof" approach. Every single active ingredient contained in our formulas is backed by strong clinical evidence supporting its anti-aging properties and total body wellness attributes. More importantly, we use the exact doses and exact brands used in the research studies. Read about the research behind the formula to see exactly why we have carefully selected each ingredient. At Stop Aging Now, our research team reviews over 2,000 clinical studies per year, and our writers report on over 500 of them. These reports can be found in our News & Research section. No other company stays on top of the latest science as thoroughly as we do. You are guaranteed a clinically proven and truly effective dietary supplement. We also believe food plays a key role in longevity, which is why we create delicious Anti-Aging Recipes for our customers, to complement our superior supplements.
Quality You Can Trust
Equally important to potency and effectiveness, you get the reassuring comfort of Stop Aging Now's legendary quality. All of our premium products are made in the USA in a state-of-the art FDA inspected facility to meet the stringent standards of US Pharmacopeia (USP) for quality, purity, potency and disintegration. Most supplements are made to far lower standards. Additionally, and unfortunately, many companies keep their costs down by outsourcing production to third world countries where quality controls and regulations are virtually non-existent. Whether you take our premium products or those from another company, we strongly encourage to you to be sure to know where they are manufactured. If the bottle label doesn't say "Made in the USA", they are most likely not. Our manufacturing facilities are located in California, Illinois and Florida. We invite you to take a virtual tour of one of our facilities.
Our Customer's Success Stories Say It All!
Join the Stop Aging Now family! With over 1 million bottles sold, our success and growth is mostly due to word-of-mouth recommendations from our loyal customers. We highly recommend you read some of the hundreds of Testimonials we receive every year. By offering superior products, excellent customer service, free access to Certified Nutrition Experts and a 180-day "any reason" return policy, we keep our customers happy, order after order.
Note: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Supplement Facts:
Serving size: 1
Servings per bottle: 60 (1 month supply)
Each bottle contains: 60 veggie capsules
Directions: 2 capsules daily as a dietary supplement, 1 in the morning, 1 in the evening, preferably soon before or after eating food, for maximum absorption.
Helpful Tip: Hover over any of the ingredients and a box will pop up giving you more detailed information.
| Each serving contains: |
Amount |
% Daily Value |
Cinnulin PF®
(Cinnamomum burmannii) (bark) (standardized
to 3% trimeric and tetrameric type A polymers) |
250 mg |
* |
*Daily Value not established
Cinnulin PF™ is a trademark of Nutraceuticals International Corporation Florida.
Other ingredients: Cellulose, magnesium stearate, silicon dioxide.
Other information: Free of corn, milk, yeast, wheat, gluten, sugar, artificial colors and preservatives.
Quality Pledge: Made in the USA in an FDA inspected facility to meet the stringent standards of US Pharmacopeia (USP) for quality, purity, potency and disintegration.
Warnings: For adults only. If you are on medications, pregnant or nursing a baby, consult a health care physician prior to taking any supplement.
This Formula Is Based on the Latest Anti-Aging Research
Every single active ingredient contained in this formula is backed by multiple clinical research studies. We have done our homework, and we are proud to detail below the clinical research data that supports the inclusion of every active ingredient in this formula.
Cinnamon
The positive effects of cinnamon on glucose metabolism were discovered by accident at a USDA testing center where scientists were testing the effects of various foods on blood sugar levels. Their research led them to test the effects of cinnamon on 60 type 2 diabetics. By the end of the study, cinnamon had reduced blood sugar levels by almost 30%, increased insulin production and lowered cholesterol levels. In a 2007 study, 83% of participants saw a significant decrease (almost 8%) in fasting blood sugar levels. The compounds found in cinnamon that appear to be especially beneficial for glucose regulation appear to be water-soluble polyphenols called type-A polymers.(J Agric Food Chem. 2004 Jan 14;52(1):65-70.) It seems that cinnamon delays stomach emptying, which minimizes post-meal spikes in blood sugar. (Am J Clin Nutr. 2007;85:1552-6.)
Cinnamon's ability to control blood sugar also makes it a valuable tool for weight loss. Abdominal fat cells are particularly sensitive to high insulin levels, and store excess calories that become fat. Cinnamon may actually mimic insulin by stimulating insulin receptors on fat cells in the same way that insulin does, allowing excess sugar to move out of the blood and into the cells. This effect may reduce cravings for sugar and fewer calories to be stored as fat. Research has shown that taking cinnamon extract may lead to significant increases in lean body mass and a reduction in overall body fat. (J Int Soc Sport Nutr. 2006. 3:45-52.)
On top of these benefits, cinnamon promotes heart health and fights free radicals! Cinnamon bark contains antioxidant substances that may have significant inhibitory effects on AGEs (advanced glycation endproducts)—a class of free radicals that have been linked to inflammation, insulin resistance and cardiovascular disease. (J Agric Food Chem. 2008 Mar 26;56(6):1907-11.) AGEs are absorbed into the body through the consumption of grilled, fried, or broiled animal products, such as meats and cheeses, as well as sterilized and pasteurized foods. Researchers have suggested that its antioxidant properties may be the reason that cinnamon has effectively lowered both blood pressure and cholesterol levels in numerous clinical studies. Interestingly, research on the effects of cinnamon on glucose regulation has often found that there is a link between the roles cinnamon plays in regulating blood sugar and improving heart health.
Note: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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